SPICY CEREAL PRAWN
Ingredients
1 kg of large Tiger Prawn or White shell fresh water prawn
50 gm Garlic finely chopped
50 gm of Bird eye Chilli {chilli Padi}
5 sprigs of curry leaves
100gm of Nestle cereal
2tbs of Milk Powder
1 tsp of House Brand Chilli Powder
1 tsp of House Brand Meat Curry Powder
1/2 tsp of White Pepper Powder
2 nos of whole Egg {separate the egg white n yolk}
100gm Unsalted Butter n oil for frying
100gm of Corn Flour
1 tsp of Sugar
salt to taste
Cooking Method
Wash n Dividend the prawn accordingly and set aside till drain dry
Take a large bowl mix the prawn with some salt, pepper n egg white
give it a toss till the salt pepper n egg white is mix well
then coat the prawn lightly with corn flour.. coat them one by one before deep fry
Deep fry the prawn n set aside; Heat the wok ,add butter stir until butter is melted
add garlic and chilli padi stir-fry till fragrant , add curry leaves stir-fry for 1 to 2 minutes
in very low heat . Add the egg yolk n give a quick stir fry until the egg turn scramble;
Add Cereal n Milk Powder stir- fry until the cereal is crispy.
Add the Prawns , chilli powder n curry powder , stir fry till its fragrant
Take of the fire ... its ready to serve . Have a wonderful spicy prawn
N.B .DO NOT OVER COOKED OR BURN THE CEREAL .MAKE SURE THE FLAME IS LOW
COPY RIGHT@2009 ALLRIGHTS RESERVED
Sunday, October 4, 2009
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